Notre Dame Leuven

Photo for illustration

SUGGESTIONS

Starters

Pumpkin soup8.50
Deer carpaccio with truffle mayonnaise16.90
Pheasant pâté with salad and chicory jam14.90

 

Main Courses

Wild boar goulash
with Brussels sprouts, carrots and celeriac, served with croquettes.
28.90
Deer steak
with chicory and a creamy game sauce, served with gratin.
30.50
Hare fillet
with warm vegetables and pepper sauce, served with croquettes.
34.90

 

Dessert

Tarte Tatin with speculoos ice cream13.00

 

Drink Suggestions

Negroni
A classic Italian cocktail with gin, vermouth and Campari. Bittersweet, spicy and perfectly balanced.
11.50
Rochefort 10
A dark, powerful Trappist beer (11.3%) with fruity and spicy notes, a smooth finish and world-renowned quality.
7.00
Matcha latte
A creamy green tea latte with a subtle, earthy flavor of Japanese matcha. (Iced matcha latte also available.)
6.10
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